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Trouting on the Brule River
A Chat About Dry Fly Fishing
Red Palmer
A Day's Angling on the Almond
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"Practical Fly Fishing"
By John Beever (1849)
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The old saying " The more things change,
the more they stay the same ", is certainly true of this book. Our
equipment has certainly changed and improved, but it ultimately comes down
to us, our flies, and the fish. Written over 150 years ago, you will be
surprised how "current" some of the authors observations are today.
"Practical Fly-Fishing was founded on nature
and tested by the experience of nearly forty years in various parts of the
United Kingdom. With instructions for imitating all the most useful flies
and also remarks on fly-rods and the best woods for them and the best way
of making them." Although the materials used to fly fish for trout have
changed, the trout, their behaviors, and the methods used to fish for
them, have changed little.
I found this book to be interesting on
several levels. Having been written over 150 years ago, I found
interesting the details describing the equipment used by the Fly Fisherman
back then. Also they described that by careful observation you will be
able to catch more trout.
The following paragraphs are from Practical
Fly Fishing;
Hints on Fly-Fishing
Fish fine and far off, say the books; fine and
you please, but never far off, when you can help it. Not that you are to
place yourself immediately above the fish, with a short line, but get
below them, or, at any rate abreast of them. Nineteen out of every twenty
fish, taken by the fly, are killed with a line under ten yards long from
the top of the rod. Whilst the fisher is straining nerves and tackle, and
cracking off his flies, to reach a fish in a broad part of a river, let
him remember that other fish are rising at the same time in narrower
places which he can cover with ease. It is of no use throwing more line
than he can swim when it is thrown; and this swimming of the
artificial-fly is beyond my power to explain, as it partakes of the nature
of Genius. Some acquire it, in a degree, very early, whilst others would
plod for a hundred years, without ever dreaming that such a thing was
requisite. Give a fiddler, who knows how to play, Paganini’s violin and
bow-will that make him a Paganini?
A fact or two will better illustrate my
meaning. Two Gentleman went out together, in Derbyshire, for a few hours’
fishing; they used the same flies; both were attentive and diligent. After
the lapse of a few hours one of them had eighteen pounds, the other not
more than four.
Two anglers got permission for a day’s
fishing, and the use of a boat, on a lake in Wales. One of them made a few
flies for their joint use. The one, at the end of the day’s sport, had
forty-eight Trout, weighing twenty-four pounds; the other had not three
pounds.
Let no learner despair, or think to himself, I
shall never be a fly-fisher; I shall never return home with a basket full
of fish. Depend upon it, you will. Industry, neatness and perseverance,
will do anything. I had just your ideas when a youth. I was standing on
the margin of that broad and beautiful pool, below the bridge at Cromford;
the flies were on the water; the fish were rising; but I could take
nothing.
A brisk and cheerful little man jumped over
the wall, and came to me in his shirt sleeves, with a fly-rod in his hand.
It was Frank, the chaise-driver of Matlock, one of the nicest and best
fishers in England- always true to his colours. And what was far better,
one of Natures’s gentlemen. I showed him the fish I had been throwing at,
and he took them. Then he showed me his flies, and kindly told me what
they were, and pointed out their resemblance to those which I had seen
upon the water.
I followed him for some time, to watch him
fish, and to ask from him such information as occurrences suggested, which
he kindly gave me; and I have never desponded since.
THE ANTIQUITY OF FLYFISHING
The Art of Fishing with the Artificial Fly is of much higher antiquity
than is generally imagined; as will be seen by the following extract from
AElian, a Greek author, who flourished more than sixteen hundred years
ago, and who is quoted by Walton, in his “Complete Angler”; though, most
probably, he had never read his works, as a passage so interesting could
not well have escaped his notice. We are informed by his biographer, that
Walton had not the advantage of a learned education, and that he quoted
chiefly from the translations of Topsel and others.
EXTRACT FROM AELIAN.
“I have been informed of the following method
of fishing, practiced in the river Astraeus, which flows between Beraea
and Thessalonica. The fishes bred here are tinged with many colours, and
provide themselves food from the indigenous insects which flutter about
the river.
“Nor are these flies of the same species with
those which are found everywhere; they are unlike Bees, Wasps, and
Hornets: they bear, however, some affinity to each of these, for, together
with a degree of boldness, which they possess in common with many others,
they have the size of the Hornet, the colour of the Wasp, and like the Bee
make a humming noise (the inhabitants call them Hippuri). These insects,
fluttering about on the surface of the water, are not unnoticed by the
fish; for as soon as a fish sees one of these flies come upon the water,
he sails to it in the quietest manner, lest the agitation of the water
should cause it to change its situation; and approaching directly to its
shadow, like a wolf snatching a sheep from the flock, or and eagle a goose
from the flight, so does he with his widely-gaping mouth devour it.
“Now, although the fishermen are by no means
ignorant of this circumstance, they do not make use of these flies to
ensnare the fish, for upon begin touched with the hand, they immediately
lose their natural colour, their wings fall off, and the become unfit for
the food of fishes, as they do not value them in the least. They, however,
who are eminently skilled in the art of angling, by a certain crafty
device and cunning machination overreach these fishes. They wrap the hook
round with scarlet wool, and to this they add two wings from the beard or
wattles of a cock, and of a yellowish colour: they from these into the
figure and shape of the fly: their rod is four cubits long, and their line
a similar length: these hidden deceits they cast upon the water; the
fishes, allured by the colour, eagerly approach, and believing from its
fair appearance that it is their much-admired food, are transfixed by the
hooked bait, and with the loss of their liberty, obtain the vexatious
food.”—
AElian, De Animalium Natura, XV,I.
I leave you with a statement by Mr. Beever
which gives you a sense of the man and his commitment to learning and his
unpretentiousness about his knowledge of Fly Fishing. " I put before you
my principles, and give you my experience. If you can improve upon either,
do so by all means."
I hope you like this ebook as much as I
did.
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"Trouting
on the Brule River"
By John Lyle King (1880) |
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"A Chat About Dry Fly Fishing"
By Major G. Baille (1921)
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"Fly fishing in a clear, low water is
beyond comparison, the most difficult of all the branches of the angler's
art, and should therefore rank highest as sport,"
The challenge of fly fishing is not for
everyone. If it was always easy I would loose my interest very quickly as
I'm sure many of you would loose your interest to. But the mental
challenge and the beautiful surroundings in which we find ourselves during
our pursuit of trout, keeps my interest and enthusiasm and I can't wait to
do it again.
I know for me its not about catching more
trout anymore, but catching more quality trout. That can be accomplished
by honing our skills, like precise casting of our flies, and knowing where
to cast to. These books in most part deal with learning how to read the
water.
Here is another quote from the author:
"This small book on dry fly angling is
intended for would-be dry fly sportsmen, who, owing to real or imaginary
difficulties, may be somewhat timid about commencing ; if it should be the
means of encouraging some to take up one of the most healthy and
delightful of sports, my object will have been attained."
"There are three essentials which a dry fly
angler must possess so as to thoroughly enjoy and be successful in this
form of trout fishing :- 1. Patience, 2. Love of Nature, And 3. A System.
When to Strike
I think that the majority of anglers are
agreed that it is important to strike at once. Some try to get out of the
difficulty by hedging. H.I. Regan advises, “Don’t strike too soon, but
meet the grip of the fish with a delicate but firm strain.” In other
words, I take this to mean, “let the trout strike himself.”
It is so important to strike
immediately, having seen the rise which in dry fly fishing you are
expecting, that it is as well to discuss the reason why one does not do
so, and why one should so do. There is a natural timidity about
striking too soon and perhaps pulling the fly away from the fish; on the
contrary, when fishing up stream, as in dry fly; the trout is head up
stream and you are striking down stream, both factors in favor of striking
at once. When you see the rise, the fish has already taken the fly,
and is doubling round to get into position again, and that is the time to
catch him bending; strike at once before he has time to discover the
fraud. Supposing you notice that when drinking a pint of beer, you
have taken a fly unto your mouth; instantly, and I may say, involuntarily,
in spite of all the laws of etiquette, you eject it; in other words, you
have instantly noticed something in your mouth which should not be there
according to your long experience of drinking beer.
A trout, being a connoisseur in
the matter of flies, suddenly finds that instead of the soft, delicate
morsel he has for years been accustomed to suck in, he has something in
his mouth which has as much resemblance to a fly as a Carlton cutlet has
to an Army iron ration.
Are you going to make him sample
your iron ration or allow him to make reference for future guidance?
Remember that he who hesitates is lost, and also remember that a very
slight twist back of your wrist will do the trick, as a quarter of an inch
will fix the hook as firmly in his jaw as it will in your ear or your
finger.
Regarding the importance of striking as soon as possible, I look at the
matter in the following way. You see a rise, presumably at your fly, the
trout has either taken or missed it, if the former there is an end of the
argument, and the more you drive the point home the better; if the latter
there is no harm done as the trout cannot instantly right himself to see
what has happened. Personally I have never yet been quite convinced how
much of the striking has been done by the trout or by myself, and I think
that by striking at once one meets the trout half-way. If there is no
drag and the trout is keen on having your fly he will strike himself.
Francis, in “book on Angling,” advises striking at once, so that later on
in the book I was puzzled when reading the following:: – “I had cast my
fly into the water, and having to light my pipe I allowed the fly to sink
to the bottom, when I recommenced I raised the point of the rod to
withdraw the tackle, but the line was too long and dragged, and I fancied
I had taken hold of a weed. I then took the line in by hand and found
that, instead of being caught in a weed, the fly had been picked up by a
good fish. I struck him with the hand and eventually killed him.” Surely
when it is necessary to calculate almost to the fraction of a second when
to strike a fish, this trout had assuredly struck himself.
HOW OFTEN ONE SHOULD
CAST OVER A RISE?
Some authorities recommend half a dozen casts, some a dozen. So long as a
trout is feeding regularly there is always hope of hooking him. I will
quote three examples from my own experience recently. I saw a trout
feeding regularly and fished over him for about one hour, eventually
hooking him on an olive dun; all the time he had been mopping up these
flies as hard as he could, but took nearly one hour to make up his mind
about mine, although the wind, etc., was in my favor for good casting; he
was well over a pound, because I had a good view of him when he leaped out
of the water, taking the fly with him, and leaving me the rest. Very
shortly afterwards I noticed a good rise further up the river, for nearly
one hour and a half I tried seven different flies, the last being a very
attenuated hair’s ear, the only one I had, which he seized on the first
cast. I put him down at three pounds weight, because he leaped twice out
of the water, and the last time I saw him very distinctly floating in
front of my face, owing to the bank having given way beneath me.
The third instance, I saw a trout
feeding well and regularly, the same diet, olive dun, he was sucking them
in as fast as they chose to come along. I tried him for a long time
unsuccessfully, on coming back about two hours later, he took my fly after
a few casts, made a dash for the bank, and smashed me. For several days
after this I tried him each day for quite a long time, without success; I
never put him down and all the time he was sucking in olive duns.
It is indeed a mystery when fishing for a particular trout which is
feeding steadily and you know for certain the fly he is taking, how you
can cast continuously over him for a considerable length of time, and,
without putting him down, fail entirely to get him to take your fly.
It is better to have hooked and lost than never to have hooked at all; but
it is very exasperating to keep on losing fishing throughout the day,
possibly the light may have something to do with it, or the fish may have
had a surfeit, and be only playing with the fly, or taking it
half-heartedly: do not omit to examine your hook to see if it is bent
outwards or has the barb broken off. If this state of things exists, lie
down as close as you can to the river’s edge and watch a rise carefully
and you may find that you are either not striking quickly enough or too
quickly.
When fish are feeding regularly and you know
the fly they are taking, but cannot induce them to fancy yours, this may
be due to some slight peculiarity in the hatch of flies for that evening
which you may be quite unable to detect; I have occasionally overcome the
difficulty by casting the instant I have seen the rise so that the motion
of the water may conceal whatever defect I may suppose exists in the
artificial fly. I think it is a matter of taste on the part of the
trout, and that the difference between the natural and artificial must be
slight, as I do not recollect under the circumstances having put the fish
down.
Another source of disappointment
to the uninitiated angler is when to all appearances trout are rising well
and his fly remains unnoticed. This may be due to “bulging.” I have
carefully read many references to “bulging” trout; but there are two
conditions which I have not seen explained, one is why a trout will not
take any notice of your fly, and another is how to detect “bulging”
trout. When trout are “bulging” they are feeding on Nymphae coming up
from the bottom of the river; and as they have not got eyes in the back of
their head, incredible as this may seem at times, they do not see your
fly, but occasionally, either because they may desire a change of scenery,
or may be suffering from a stiff back, they look up, and at that moment,
if your fly happens to be floating down he may make a snap at it. I have
watched trout very carefully, and it appears to me that, when they are
bulging, although there may be quite useful rings on the surface of the
water, there rarely is a breach of surface; if this should happen it will
be formed by the motion of his tail and will not be in the centre of the
ring. The usual lament is: “They were rising well, but would not look at
my fly.” That is what does happen; they do not look at it. The first
thing which will probably put you wise regarding bulging trout, is that
you may not be able to detect any flies on the water to account for the
rise.
Keen
observations, patience, and knowledge of trout habits and needs will
provide the angler with great opportunity to catch fish. Read this book.
It's short, concise, and filled with great information.
We just know you're going to enjoy reading
this book. You can download it below. Good Reading!
$1.99 USD
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"Red Palmer"
By James Tayler (1888)
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Here is a review from "Land and Water"; of this
fine book; "This
unpretentious, yet well written, work contains a large amount of
information, which may be read with advantage by all followers of the more
refined branch of the gentle art."
Mr. Tayler writes "A knowledge of the
habits of trout is very essential, and this knowledge can only be acquired
by careful observation. The largest fish are generally to be found where
they can obtain the best supply of food- such points as just below sharp
bends of the stream, behind large stones or other obstructions, at the
head or tail of deep pools, and on the margin of swift currents, or under
overhanging banks; and , if you take a good fish at any particular spot,
you will probably find, a day or two afterwards, that the next best fish
in that locality has taken the place of the one you captured."
That passage written nearly 120 years ago
is as true today as it was then. The equipment of then, measured against
today's standards, was simply elementary, so an angler needed to have very
good observational techniques in order to catch trout. Today's information
on trout fishing using current fly fishing techniques has great
continuity to the books written a hundred years or more ago. This
continuity with our ancestors makes reading these old books a delight for
me. Here is another passage from Red Palmer:
"Everything combines to render fly-fishing
the most attractive of all branches of the angler's art. The attempt to
capture trout, which are seen to rise at natural flies, is in itself an
excitement which no other method possesses. Then the smallness of the hook
and the fineness of the tackle necessary for success increases the danger
of escape, and consequently the excitement and the pleasure of the
capture; and for our own part, we would rather hook, play, and capture a
trout of a pound weight with fly, then one of a pound and a half with
minnow," How true.
WET AND DRY FLY-FISHING.
Various opinions
prevail as to wet and dry fishing, and I think in this matter, if we want
to deceive trout, we should follow Nature as closely as possible. On
a dry, quiet day the wings of the natural fly are dry, and when it falls
on the water it takes some time before they become saturated, and until
then it floats on the surface. Imitate this by giving your
artificial fly two or three flicks backwards and forwards before you
finally throw it. You thus shake the water out of it, and it floats.
But on wet or very windy days the natural fly soon becomes wet with rain,
or from the broken surface of the water, and at such times let the
artificial lure sink a few inches beneath the surface, and if the trout
are feeding, fishing in this manner is most deadly. At night I have
generally found wet fly-fishing to answer best, even when there has been
no rain, and I attribute this to the natural flies becoming damp with dew
and thereby sinking. For dry fly-fishing floating flies are now much
used. The great objection to them appears to be the hardness of
their bodies, which is no sooner found by trout to be different to the
natural fly than they blow it out without giving time to strike. I
have found this particularly with cork-bodied May-flies, and prefer the
ordinary body in consequence.
Mr. G.
Holland, of Salisbury, makes a speciality of floating flies on eyed hooks
and cobweb gut, which bear an excellent reputation; and my friend, Mr. R.
B. Lodge, has lately invented a floating fly with an air-tight body, which
floats well and does not get water-logged. If he can make it of a soft
material, not liable to be punctured by the trout’s teeth, I think, there
will be no doubt of its being a great improvement.
On Flies
There is no
subject on which anglers differ so much as to what assortment of flies is
necessary. Some will carry as many as a hundred sorts in their book,
while a few, following Mr. Cholmondely Pennell, are content with three
nondescripts of quite an unnatural appearance, and pretend they can catch
as many fish as the man who goes prepared with a larger quantity. Walton
names nine, beside caterpillars; and Cotton mentions sixty-nine;
while Ronald, in his splendid work, describes very many more to choose
from. David Foster speaks of thirty-one. My experience has taught
me that about twenty are necessary and sufficient for all ordinary
purposes. In calm weather and smooth water one fly at a time is enough;
but in rain, wind, or broken water, two, three, or even four flies may be
used with advantage, as you give the fish a variety to choose from , and
can thereby find out which kind they are taking, and adapt your cast to
their taste.
The fly
nearest the rod is called the “first drop,” the next the “second drop,”
and so on, and the farthest from the rod the “stretcher.” The last drop
should be about 20 in. from the stretcher, and the other drops 12 in. or
14 in. apart. When it is thought desirable to use more than one fly, bend
the loop of your drop fly round one of the knots in the casting-line, and
pass the drop through the loop thus bent and draw it tight. The drop fly
will thus stand at right angles with the casting-line, and should be about
3 in. from it, and the trout will not be likely to come in contact with
the line when seizing the fly.
It does not
very often happen that you hook two trout at a time, and after you have
hooked the, the difficulty is to get them both into the landing-net, as
they dart about in divers directions; but I succeeded in hooking and
landing two at a time on three occasions in the summer of 1881. In such
cases get the fish on the stretcher into the net first. Two at a time
necessitates good tackle and very careful handling. When one can
accomplish this difficult feat, with two trout of a pound weight each, he
may consider himself a fly-fisher.
Artificial
flies should represent, in size, shape, and colour, as nearly as possible
the natural flies which frequent the water you are fishing.
On examining
the following selection it will be found that the natural flies are
chiefly represented by three colours—green, yellow, and brown; and,
although Mr. Pennell was so far right, the general appearance of natural
flies must also be imitated, if you would achieve success. I do not hold
it necessary to follow minutely every colour, or the exact shape of the
natural fly, because nine out of every ten fish caught seize the fly
immediately it alights on the water, and sometimes even before it touches;
therefore they cannot have time to study very particularly every detail of
the lure thus suddenly presented to them, but seeing something apparently
resembling what they are feeding on, dash at it instantaneously, and find
out the mistake when it is too late. What is of far greater importance
than the exact representation of the natural fly is, that when the
artificial falls on the water there should be nothing else occurring at
the same time to scare the fish. The motion of the arm, the flash of the
rod, the bungling of the casting-line, or pitching the fly on the water in
an unnatural manner, all tend to make trout rise short, or not rise at
all.
In
determining what colours to use it is desirable to look at both natural
and artificial specimens through water from underneath, as they then
appear quite different to what they do when viewed out of water. The late
John Hammond, of Winchester, designer of the Hammond’s Adopted and
Wickham’s Fancy, once showed me this through a clear-bottomed decanter.
The following
list of flies will be found in the greater part of the United Kingdom,
although they may be called by different names in different localities,
the chief variation being in size rather than colour or shape; and it is
always desirable to use artificial flies of the size of the natural ones
which are to be found in the locality you are fishing:—
Red Spinner, March Brown, Blue Dun, Alder Fly, Hofland’s
Fancy, Stone Fly, Grannum, Wickham’s Fancy, Oak Fly, Sedge, Green Drake,
Grey Drake, Coachman, Black Palmer, Red Palmer, Coch-y-bonddhu, Red Ant,
July Dun, Black Gnat, White Moth.
I am convinced that, with the above assortment
of flies, there are not many days in the season but that one or other of
them will do execution, and there is seldom a day that trout do not rise
at some time or other in it, unless the water be too thick for them to see
the fly. As I am writing for the average fly-fisher, who need not waste
the time or take the trouble to make his own flies, I will not attempt to
describe the manner of making them, believing that it is much better to
visit a good tackle shop and get what is required; yet I think it
desirable to show of what materials they should be composed, in order that
he may know what are the most killing sorts, and how to distinguish them
in ordering.
Great information from one of the early
masters of our sport. The information in this book will help you catch
more trout. I hope you read and enjoy this book as much as I
did.
You can download it below. Get it now !
$.99 USD
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"A Day's Angling On The Almond"
By Frank Fayle (1862) |
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Frank Fayle writes about one of his
favorite rivers in Scotland, the Almond. The river is full of trout and
yet they are difficult to catch because of the constant fishing pressure.
He writes about how to approach the Almond in great detail and about the
equipment used. The techniques recommended by him are techniques that can
be used by today's anglers.
"The Almond, as an angling river, ought to stand high in the scale of
trouting streams. Many look upon it, however, with the purest contempt ;
and would consider a day spent there so much lost time. But we appeal to
those who value the contents of a basket less by its weight than by the
amount of skill requisite to fill one." This was and is a difficult
river to fish well.
Throughout the world there are rivers like
the Almond, hard to fish. But if you want to succeed in catching more
trout in these rivers, you must learn the fine details of fly fishing that
will give you the necessary knowledge to succeed.
Here are some fly fishing tips from this
classic ebook that will help you catch more trout;
How to Do It.
There are half-a dozen
general rules that ought to be attended to, which are worth all the choice
flies that ever were invented. If these are constantly kept in view, and
studiously carried out, patience and perseverance will do the rest. If
even one is neglected, the chances of success are correspondingly
diminished.
They are
these:
(1)
Have your rod and line as light,
and your gut as fine as possible. The lightness of the rod
tells considerably in the course of a day’s fly-fishing; and one of
fourteen feet is quite sufficient to command any part of the Almond. A
stiff rod is better than one too pliable, as by it the line is more easily
kept in hand, and the necessity of sharp striking renders this of the
utmost importance. The line should be light that it may not cling too
much to the water, and should taper gradually from the top of the rod to
its junction with the casting-line. The gut must also be of the finest
texture, as the reason why trout take the lure readier in discolored water
is not because they are more hungry on these occasions, but because its
connection with the angler on shore is less easily perceived.
(2)
throw as long a line as you are
able: no longer, however. The greater the distance between
you and your flies, the greater your chance of a rise; for trout will not
touch the daintiest morsel you can give them if they see the giver. It is
well to keep the sun in your face, even if it cost you a wet foot in
crossing; and as the wind is of great assistance in casting, you should,
of course, take advantage of it when circumstances permit.
(3)
Throw frequently. Upon
this depends greatly the weight of a day’s take, as we believe that nine
out of every ten fish caught with fly, are got before the flies reach the
actual surface of the stream or immediately thereafter; and you must ever
be ready to strike on the least motion being visible on the water in the
vicinity of their landing, as most trout take the fly with little more
than their snout out of water––not waiting, as some tamely do, till they
feel a tug at the line, which frequently proves the farewell salute of
some enlightened trout. It is therefore of the greatest importance that
your flies reach the water first, to which object the fineness of your
line will greatly tend.
(4)
Keep your eye always in the
direction of your flies. The senses of sight, touch, and hearing
must be developed in no ordinary degree in the proficient angler––the
first especially. He must strike sharp and at once on every symptom of
motion in the vicinity of his flies; for, ere the line is sufficiently
straightened to affect the fish, some time must elapse––enough frequently
to enable him to escape.
(5)
Learn to be able to land your
flies on the desired spot. The
largest trout are frequently to be found immediately beneath bushes that
overhang some quiet corner of the stream, lying open-mouthed and ready to
seize any of those unfortunate insects which linger there and occasionally
drop to the water; and to be able to make your flies cut the same
caper without fraternizing with the bushes above, requires coolness,
confidence, calculation, and a steady hand.
6)
Look at your line frequently.
See whether your flies are in
their proper situation––attached to your line; as however little chance
the tyro may have of catching fish with hooks, these chances cannot fail
to be considerably diminished when, behind him, they are strangling
violently some innocent shrub.
(7)
Fish up stream.
Trouts almost invariably feed upwards, except in still water; and by
throwing your line in the same direction, you obtain at least two great
advantages––your being invisible to the trout; and the greater certainty
of hooking him, otherwise there is much risk of pulling your fly straight
out of his mouth. Another advantage is that, after your flies have
reached the water, they assume a more natural position in being borne
along with it, than in going against it.
(8)
Keep moving.
Do not remain long in one place. Better return to any likely spot, than
by lingering long in its vicinity; thoroughly alarm all its inhabitants.
You are certain to fill a larger basket by touching lightly the various
streams in the whole range at your command, than by over-doing a few.
(9)
No need for great variety of
flies. A few casts, with
hair-ear for the tail-fly, red and black hackles for droppers (larger and
smaller sizes for the darker and clearer states of the water), laid
properly on the stream, attached to the finest gut you can command, and
you are certain, from March till October, of meeting with the best success
on the River Almond.
Yet there is something to be done after the
hook has changed quarters. Care must be taken that you do not pull it
forth again, and that you do not, in your excitement, drag him to hastily
shoreward. For the former contingency, we have given, in rule seventh,
the only assurance; in the latter, where more than the fish will be
involved in its escape, coolness is the desideratum. If he is securely
fixed––which you will easily know by his lingering about the bottom,
trying by rubbing his snout among the stones to rid himself of the
troublesome thing in his jaws––he will soon give play by tearing up,
across, and down stream with the utmost velocity; up again with
accelerated speed, till you fancy his tremulous pantings are felt at your
end of the rod. Then slowly backwards to his former haunts he comes. In
all his vagaries must he be humoured: let him have time to give vent to
his last burst of despair––to reconcile himself to his fate––to say
farewell to his friends. Then lead him gently down stream, to some
favorable spot where the water, gradually shoaling, ripples softly on a
sandy or gravelly beach. But beware of him as he first sights his
captor! Often at that moment is his attitude of stubborn compliance
exchanged for that of determined resistance; and the struggle that follows
is a trial between the soundness of your slip-knots and his indifference
to pain. The line hold good, the enemy may be numbered with the slain––in
your basket!
This book A Day's Angling on the Almond is
a wonderful ebook and I hope you read it. It was a small book in size, as many of
that time, and was designed to be carried with you and referenced while fishing.
Order below and start reading it tonight.
$.99 USD
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